I love Japanese food. I love coffee.
Call it coincidence or what but I just feel lucky to be invited in a blogger event organized by Tokyo Café, the only Japanese style family restaurants that offers Western dishes with the distinct Japanese touch and prides itself with genuine Japanese hospitality and services in the country. The event was held at Tokyo Cafe SM Megamall branch and bloggers were treated to an afternoon of great food and quality service. Thus, I would love to share my latest food discovery. Actually, it's more on the food that I'd like to recommend. The dining experience was such great that I will definitely comeback here with my family and friends.
During the event, we were privileged to meet Mr. Atsushi Yoshizawa, Japanese Executive Director for Restaurant Development of Tokyo Cafe, along with Marketing Manager Kate Paredes. Mr. Yoshizawa is a native of Tokyo, came from a reputable Japanese coffee shop. With his background with restaurant operations, he adapted the same method and ventured into the food business here in our country. At the same time Ifoods Exchange Incorporated with its growing brands was able to partner with Mr. Yoshizawa that provide him a team that was able to develop and conceptualize the dishes, the restaurant look and the entire brand.
Mr. Atsushi Yoshizawa and Ms. Kate Paredes ofTokyo Cafe |
A big serving of Ten-Ju |
Here are only some of the promotions that Tokyo Cafe is offering:
Tokyo Cafe branches are located at SM Mall of Asia; SM The Block; Mckinley Piazza; Go Hotel; SM Megamall and NAIA Terminal
For more details and information, you may visit www.tokyocafe.com.ph and like their official FB fanpage at facebook.com/tokyocafe.
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